Starbucks has started 2025 with new winter menu, capturing the attention of coffee and specialty drink lovers. This launch not only stands out for its innovative flavors and comforting options but also marks a pivotal year for the company under the leadership of its CEO Brian Niccol, who faces the challenge of reversing the losses recorded in 2024. Below, we detail everything about Starbucks’ new menu for January 2025.
What are the highlights of Starbucks’ winter 2025 menu?
The winter 2025 menu includes a variety of options that promise to delight customers. Among the stars of the menu are pistachio-flavored beverages, a trend that continues to gain popularity for its sweet and creamy profile. Here are some of the standout launches:
- Pistachio Latte: A sweet combination of espresso, steamed milk, and a touch of pistachio, topped with a brown butter drizzle.
- Pistachio Cream Cold Brew: Starbucks’ famous Cold Brew now comes with a layer of pistachio cream foam and a sprinkle of brown butter.
What other drinks are available on Starbucks’ new menu 2025?
In addition to the pistachio options, Starbucks presents other creations designed to complement the winter season:
- New Cortado: Three ristretto shots of Starbucks Blonde Espresso combined with steamed whole milk, served in an 8 oz cup.
- Brown Sugar Oatmilk Cortado: A modern version that blends espresso with brown sugar syrup, cinnamon, and oat milk.
These drinks stand out for their sophisticated flavors and carefully crafted presentations, designed to satisfy the most discerning palates.
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What makes the Cortado special on Starbucks’ new menu?
The Cortado is more than a drink; it’s a celebration of coffee culture. Originating over a century ago in Spain’s Basque Country, its name comes from the Spanish term “cortar,” which describes how the intense espresso is balanced with steamed milk for a smoother taste.
“Espresso is the heart and soul of Starbucks,” said Ricky Gonzalez, a member of the beverage development team. After testing more than a dozen options, the research and development team selected the Cortado as a new way to offer an unforgettable coffee experience.
Customers in communities like Florida and Chicago have been requesting this drink for years, and Starbucks has listened to their calls. Now, the Cortado is presented as a tribute to the shared coffee traditions around the world.
What is the Brown Sugar Oatmilk Cortado?
This innovation combines the best of espresso with modern, healthy ingredients. The Brown Sugar Oatmilk Cortado includes three ristretto shots of Starbucks Blonde Espresso, brown sugar syrup, cinnamon, and steamed oat milk, with an additional sprinkle of cinnamon on top.
The creamy texture of oat milk, combined with the sweetness of brown sugar and the warm spice of cinnamon, makes this drink a unique option for those looking for something new and comforting.
What is a ristretto, and how does it enhance the espresso experience?
Ristretto means “restricted” in Italian and refers to a short shot of espresso. This method uses less hot water, resulting in a sweeter, richer, and fuller-bodied espresso.
“Extraction is the key to a subtle but significant change in flavor and texture,” explained a Starbucks spokesperson. The less bitter notes and full-bodied profile of ristretto turn espresso into a refined and complex experience.
