Agri-Mark has announced a recall of over 100 boxes of Cabot Creamery butter due to possible contamination. The product was distributed in several U.S. states. If you purchased it, here’s why it was recalled and what you should do if you still have it.
Why was Cabot Creamery butter recalled?
According to the company, the recall was initiated due to possible fecal contamination, as the butter showed high levels of coliform bacteria, which can cause stomach discomfort in consumers.
Which Cabot Creamery butter was recalled?
The recall affects 189 boxes, containing more than 777 kg of Cabot Creamery 8oz Extra Creamy Premium Butter, Sea Salted. The affected butter is packaged in cardboard boxes containing two sticks and marked with the following:
- Lot number: 090925-055
- UPC: 0 78354 62038 0
- Best by date: September 9, 2025
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Where was the recalled Cabot Creamery butter sold?
The butter sticks were distributed in seven U.S. states:
- Arkansas
- Connecticut
- Maine
- New Hampshire
- New York
- Pennsylvania
- Vermont
What should I do if I purchased the recalled Cabot Creamery butter?
As of now, no illnesses have been reported from consuming the product. The U.S. Food and Drug Administration (FDA) has classified the recall as Class III. However, authorities advise consumers not to consume the butter and to dispose of it immediately.
What are coliforms?
Coliforms are bacteria that live in the intestines of humans and animals. Most are harmless, but some strains can cause gastrointestinal discomfort or illness.
Symptoms of coliform infection
According to the Mayo Clinic, symptoms of a coliform infection usually appear one to four days after exposure. The most common symptoms include:
- Diarrhea, which can range from mild and watery to severe with blood
- Stomach cramps, pain, or tenderness
- Nausea and vomiting in some individuals
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What is a Class III recall?
The FDA categorizes product recalls into three classes based on the potential risk to consumers. Class III is the lowest level and is issued when the use or exposure to the product is not likely to cause adverse health effects.
The other two FDA recall classifications are:
- Class I Recall: When there is a reasonable probability that use of the product will cause serious health consequences or death.
- Class II Recall: When use of the product may cause temporary or medically reversible adverse health effects, or there is a remote chance of serious consequences.
The process typically includes the following steps:
- The company initiating the recall notifies its customers and urges them to inform the intended recipients of the product.
- The notice usually includes the product name, lot or serial number, reason for the recall, a brief explanation of the associated risk, and instructions on how to correct, avoid, or minimize the issue. A phone number is also provided for recall-related inquiries.
- The company may issue a public press release if needed to reduce potential health impacts.
What is the FDA?
The Food and Drug Administration(FDA) is a U.S. agency whose mission is to protect public health. It does so by overseeing the safety, effectiveness, and quality of medications, biological products, and medical devices for both human and veterinary use. The FDA also ensures the safety of the nation’s supply of food, cosmetics, and products that emit radiation.
In addition, the FDA regulates the manufacturing, marketing, and distribution of tobacco products with the goal of protecting public health and reducing tobacco use, especially among minors.
As part of its mission, the FDA also promotes public health by accelerating innovation, making medical products safer, more effective, and more accessible. It provides clear, science-based information to help the public make informed decisions about the use of food and medical products that support their well-being.
The FDA also plays a key role in the nation’s defense against terrorism by ensuring the safety of the food supply and encouraging the development of medical products to respond to both intentional and naturally emerging public health threats.
